Tender, caramelized roasted carrots tossed in Moroccan-inspired spices like cinnamon, ginger, paprika, and cumin. Just 30 minutes, 1 pan, and 8 ingredients...
Author: Minimalist Baker
My mom came up with this recipe when I was a teenage vegetarian, and now it is one of my meat-loving husband's favorite dishes and still one of mine to...
Author: Tiffany
This is a delicious and spice barbeque sauce that is delicious with ribs or chicken especially in combination with our Chipotle Dry Rub. Brush the sauce...
Author: Kristen
Mushrooms are sauteed with your favorite herbs and white wine. Mmm!
Author: JUNEBUFF1
I grill anything and just tried this recipe one night for a change. Works great on your indoor plug-in, lean-mean grill also. These are great with a wasabi...
Author: CHEF CLAY
Have a fussy eater in the family? These caramelised carrots cooked with butter and honey will prove a big hit with kids - a great side dish for Sunday...
Author: Juliet Sear
Made from champagne or sparkling wine, this simple recipe makes a clear, crisp jelly, excellent for hors d'oeuvres.
Author: GONEZAP
We're especially fond of this sweet-and-smoky picnic favorite. And it's easy to make, too! Only 20 minutes of prep time needed.
Author: Betty Crocker Kitchens
Save time on Christmas Day and make this apricot and pistachio stuffing on Christmas Eve. It makes an excellent accompaniment to festive turkey
Author: Esther Clark
I made this up to go with some grilled salmon and boy, it sure turned out a lot better than I expected! A nice twist on the old scalloped potatoes.
Author: Shandalulu
Looking for a classic Italian accompaniment? Then check out this slow cooked spaghetti sauce made with vegetables.
Author: Betty Crocker Kitchens
A hearty casserole that can be served as a meal for 2 or 3 people, or as a side dish for a larger party.
Author: Addie
Familiar tastes with a twist! I've been making this recipe for about 12 years, and it's become a staple for all holiday meals.
Author: SALLY G
Learn how to roast acorn squash with this simple recipe! When prepared properly, acorn squash can be so delicious. Recipe yields 4 side servings.
Author: Cookie and Kate
This is my go-to recipe for just about any green I receive in my vegetable co-op box. According to my picky son, even vegetables are good sauteed with...
Author: Marni
EatSimpleFood.com This crispy and healthy oven roasted Yukon gold potatoes recipe is perfect for baking small & peeled potatoes in the oven.
Author: beckie
Try a mix of smallish tomatoes such as baby plum, cherry and pomodorino. This recipe works well as a side for eggy and cheesy dishes!
Author: Good Food team
A great way to use up some of the extra kale you might have in your garden! You can use other similar greens in this recipe - spinach, mustard greens,...
Author: FISHLOVE
Pan-fried asparagus with a little lemon and mint. Yum! Serve as a side dish or toss with pasta with some extra lemon juice, olive oil, and mint for an...
Author: Syd
This yummy side dish is a wonderful way to use those homegrown vegetables in the summer. This is great for a cookout served along side grilled steak, chicken,...
Author: Andrea F
Norwegian Klub is a dish my mother made when we were growing up. I like to have it topped with bacon grease, and my wife likes them brushed with butter...
Author: THOMAS ELLEFSON
I don't care much for eggplant. But I found this an ideal way to consume it and it actually improves on the classic. Try this for a moist option of mashed...
Author: peawormsworth
Have you ever picked sun-ripened plump blackberries? You've just picked a great coffee cake to bake them in!
Author: Betty Crocker Kitchens
I created this potato dish when I had leftover ingredients to use up. They give a little subtle twist to scalloped potatoes, and may make you want seconds!...
Author: BELFLOREK
Cook rice the Persian way. The holy grail of Persian cuisine and the centre of every meal, the rice is steamed to achieve elegant, separated grains
Author: Sabrina Ghayour
Three bean salad is versatile, and it's a snap to fix. Take it along to a cookout, potluck, or tailgating party. It's always a hit.
Author: Diana Rattray
An irresistible combination of green beans, tomatoes, olive oil, and garlic that partners well with almost any entree. For a more colorful dish try a blend...
Author: Laurie S.
Refreshing and sweet like lemonade. Delicious on gingerbread with a little whipped cream.
Author: goodeats
Quinoa is the ultimate super food. Cook it like rice in a rice cooker or on the stove with chicken broth, soy sauce, green onions, ginger, and garlic,...
Author: Lisa
Probably the best shrimp and grits recipe I have made! Easy and low ingredient count!
Author: Amber Taylor Futch
Tangy, zesty, garlicky lemon and olive oil flavors blend in this dressing that compliments salads which include some type of grilled meat and baked or...
Author: Laura
Very tender, very flavorful vegetable side. Based on this recipe, seems like Army cooks don't think much of cabbage.
Author: ChefLuigi
This is one of those recipes that takes all of about 10 minutes to prep, but comes off as fancy and sophisticated. Great salad if you want to show off...
Author: foodfidelity
Learn how to cut eggplant and how to roast eggplant slices in 3 EASY steps! This oven roasted eggplant recipe makes the perfect healthy side dish.
Author: Maya Krampf
Perfect for chilly nights or lazy afternoons, chicken vegetable soup is the ultimate go-to comfort food!
Author: Holly Nilsson
A touch of golden honey flavors these tender pea pods mixed with sweet carrots.
Author: Michele O'Sullivan
A bit of curry and lots of veggies make this a great prep-ahead side dish. Add chopped rotisserie chicken for a one-dish meal.
Author: jules
A staple at Thanksgiving and Christmas. This version takes just half an hour and uses 4 ingredients.
Author: Barbara Kingston
Spicy and a sweet, this delicious chutney goes well with breads, cheeses and chicken!
Author: cheap chef
This is a quick, easy and fun twist on the great taste everyone loves, chocolate chip cookie dough! Serve this 5 minute dip with graham crackers or vanilla...
Author: emilywise
I'm not a fan of dry taco salad but couldn't ever find a dressing I was a fan of. So I threw together a few things, and voila! A delicious dressing that...
Author: Emily Johnson
A cheaper alternative to pesto made with pine nuts. You can use raw or toasted walnuts. Some people like to add Parmesan cheese to this as well!
Author: teachhope03
A perfect fall side dish for your real food table.
Author: The Real Food Dietitians
Buttermilk and a smidge of baking soda work together here to create an impossibly fluffy potato side dish. We like to finish ours with an extra pat of...
Author: Molly O'Neill
Very hot and spicy pickled cauliflower pieces.
Author: Kimberly D. B. Woodward